April's Supper's On will be a fundraiser for ESS.
By reservation only. $12.00 per person, children 9 and under $8 each, pay at the event.
You can reserve by signing up at Soup's On, e-mailing or calling Dee Smith at 250-246-9770 or donella123@aol.com
Please reserve by 6PM Wednesday, April 3rd
Menu:
Stuffed Chicken Breast baked in Marinara Sauce, served with Spaghetti
Broccoli Spear
Caesar Salad
Garlic Bread
Pineapple Upside Down Cake with Whipped Cream
(Vegetarian option available - please tell us when you make your reservation)
For more information click here.