Honey Mushrooms - Douglas Fir

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COMMUNITY EVENTS 

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SOUP'S ON

Wednesdays

11:30 - 1:00

Forbes Hall

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TICA Public Meeting

Saturday, Oct 26th

1:00 pm

Forbes Hall

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HALLOWE'EN 

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BINGO

Friday 7 - 9 

November 8

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CHRISTMAS MARKET

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TAXATION REPORTS

provided by Paul Duncan

Background - Phase 1 Report

Final - Phase 2 Report

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Thetis Island Community Association

forbeshall.ca

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HEALTH SERVICES

Contact & Access Information

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Busy Ferry Schedule

Who's Who of Thetis Pets Registry

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Thetis Island Community Fund
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Tuesday
Apr282020

Jollity Farm: Co-op Pig Shares

We are raising 6 pigs from May to November this year and still have a small number of whole pigs or sides available for reservation. Please contact Elisabeth at info@jollityfarm.ca with an expression of interest and/or with questions.

How it works: 

Similar to other CSA (community supported agriculture) programs, we will request an up front investment. This helps us farmers pay the cost of piglets and feed over the 5-6 months of care. 

Our pigs are a 4 way X breed proven for their excellent meat production. They are a blend of Landrace/Yorkshire/Duroc/Hampshire.

They will be raised on pasture in rotation with chickens and goats, and will enjoy nonGMO grains with farm vegetables and fall fruit. 

They are harvested at a local abattoir and you can customize your butchery order. Pigs will weigh in at approx. 190-220 lbs.

Costs & details: 

You pay $5.5/lb hanging weight which includes piglet purchase, feed, husbandry, transport to abattoir and delivery of finished product. You pay the abattoir and butcher fees. You must be living on-island in November to collect your pork, as we will not be able to provide freezer space.

Abattoir $75-85/pig

Butchery (cut & wrap)  $0.90/lb

Smoking  $1.50/lb (bacon slicing costs extra)

Sausages  $3.25/lb

+ GST (only on these services)

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